Pavlova. A traditional holiday dessert Down Under. I stumbled across this on a blog or Pinterest and thought it looked heavenly. After reading the recipe and realizing it was just a few ingredients and super simple to make, I wanted to try.
I planned to for Wren's 8 month birthday, but it didn't happen. So over this past weekend - on day #347 of my "Days of Summer" - I ended up making it just for pure enjoyment (a big part of what my 365 day countdown is all about).
Good decision. It's so, so good! Basically layers of baked chocolate meringue, fresh whipped cream and raspberries.
Make this for your next dessert. It was as good...maybe even better, on the 2nd day after being in the fridge overnight.
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